print icon
Print This Recipe

Southern Peach Cobbler

SUBMITTED BY: aeposey  PHOTO BY: Redjetta 

"I've been experimenting with cobbler for some time and this recipe is the final result. Loved by all. Use fresh Georgia peaches, of course!"
Southern Peach Cobbler Recipe
RECIPE RATING:
This recipe has been rated 614 times with an average star rating of 4.7
Read Reviews (520)
PREP TIME  20 Min
COOK TIME  40 Min
READY IN  1 Hr

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 8 fresh peaches - peeled, pitted and sliced into thin wedges
  • 1/4 cup white sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  •  
  • 1 cup all-purpose flour
  • 1/4 cup white sugar
  • 1/4 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, chilled and cut into small pieces
  • 1/4 cup boiling water
  •  
  • MIX TOGETHER:
  • 3 tablespoons white sugar
  • 1 teaspoon ground cinnamon

DIRECTIONS

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a large bowl, combine peaches, 1/4 cup white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch. Toss to coat evenly, and pour into a 2 quart baking dish. Bake in preheated oven for 10 minutes.
  3. Meanwhile, in a large bowl, combine flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt. Blend in butter with your fingertips, or a pastry blender, until mixture resembles coarse meal. Stir in water until just combined.
  4. Remove peaches from oven, and drop spoonfuls of topping over them. Sprinkle entire cobbler with the sugar and cinnamon mixture. Bake until topping is golden, about 30 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.
Reviewed on oct. 4, 2003 by PIXIE_BIT 
This is a good peach cobbler - just the right spices and sweetness. You should note however... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on oct. 25, 2003 by SHOES58 
This is the best cobbler I have tasted! Family went nuts over it. Easy, too! I will make this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.
Reviewed on aug. 29, 2007 by DannyBoy 
This recipe is delicious. I have two suggestions to improve it though. First, I used fresh... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on may 14, 2007 by ABoston 
Coming from the Peach State, I'm really picky about peach cobbler. This recipe is fantastic! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on sep. 2, 2003 by SRWARNER 
This is peach cobbler perfection! Delicious, old-fashioned taste. The brown sugar makes it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on sep. 2, 2003 by MELINALEORA 
First, if you use salted butter cut back on the amount of salt that the recipe calls for by... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on mar. 5, 2007 by patreesha 
This is absolutely one of my favorite recipes that I've tried so far. The ingredient... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on aug. 20, 2007 by NewBride 
We just loved this peach cobbler. I made it for my Mom's birthday, and it was quite the hit.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on jun. 13, 2007 by 4HMAMA 
Made this fabulous dessert with my diabetic husband in mind for a church gathering. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.
Reviewed on aug. 29, 2003 by VANSANT 
As a southern girl, I've had many variations of peach cobbler. This one definitely tops them... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO    MORE PHOTOS

Nutritional Information
Southern Peach Cobbler

Servings Per Recipe: 4

Amount Per Serving

Calories: 512

  • Total Fat: 17.6g
  • Cholesterol: 46mg
  • Sodium: 392mg
  • Total Carbs: 87.4g
  •     Dietary Fiber: 1.3g
  • Protein: 3.5g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?