I didn't think this had much flavor. I added a little extra bacon and even cooked the onions in leftover bacon grease instead of the butter just to add a little more flavor. I used frozen green beans because I didn't have fresh, which worked fine, but the potatoes took forever to cook and I had to add more chicken broth because it cooked up before the potatoes were done. I timed my meal so that this was the last thing to be ready, but it took so much longer than the recipe suggested, we ate the rest of the meal without this on the table. I finished it afterwards. I cut the potatoes up very small, so I'm not sure what happened? Don't know if I will try this one again, but thank you for sharing!
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I didn't think this had much flavor. I added a little extra bacon and even cooked the onions...