This was very good, easy, & cheap. I followed the advice from the comments, doubled the bacon and omitted the oil, added some garlic, celery seed and a bit of cider vinegar, also had to cook it a good bit longer than indicated, maybe it's because I had a large cabbage! And I took the bacon out then added it back in at the end so it would not get soggy.
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This was very good, easy, & cheap. I followed the advice from the comments, doubled the bacon...