Southern Fried Cabbage Recipe
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Southern Fried Cabbage

By: Kristy  
"For folks who like cabbage, and are adventurous enough to try something different, this is just what you need."

Rating: This weblink has been rated 5 times with an average star rating of 4.6 Read Reviews (5)

Rate/Review | 353 people have saved this

Prep Time:
5 Min
Cook Time:
30 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 7 slices bacon
  • 1 head cabbage, cored and coarsely chopped
  • 1 tablespoon white sugar
  • salt and pepper to taste

Directions

  1. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
  2. In the same skillet, stir cabbage in the bacon drippings until coated. Place lid on skillet and cook over medium heat until cabbage is tender, about 10 minutes. Stir in sugar and season with salt and pepper. Cook uncovered, stirring constantly until cabbage is crisp and brown on the edges. Serve cabbage with bacon crumbled on top.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 310 | Total Fat: 22.4g | Cholesterol: 33mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2009 by NICOLLEBLUE 
I have been cooking cabbage like this for at least 5 years when I got it from a Southern... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2009 by SKYBLUE1963 
This was excellent! ...really nice change from the usual. My family couldnt get enough. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2009 by monica 
this cabbage is awesome!!! i've always preferred cabbage that was sauted, but this is delish. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2009 by Jacob & Adrian's Mommy 
i agree with the other review about omiting the sugar, the bacon is all you need for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2009 by pomplemousse 
I didn't eat this but I did make it for the bf. I subbed already cooked and crumbled bacon... MORE

 
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