Recipe by lscrisp
"I have a very basic recipe to add some sweetness to breakfast or any meal. Serve garnished with additional cinnamon if desired."
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Granny Smith apples - peeled, cored, and sliced
This recipe was super easy and delicious. I used a variety of apples (Red Delicious, Granny Smith and Mackintosh) and left a little skin to identify the apple and this works for any type of apple. I instead of 2 tablespoons of cinnamon, I used 1 1/2 tablespoon of cinnamon and with the remaining 1/2 tablespoon, I was little nutmeg, allspice and ginger. My husband and kids loved it as a side for breakfast.
This was my first attempt at fried apples, and it was horrible. I think the recipe had a typo. Perhaps the two tablespoons of cinnamon should have been two teaspoons. It may be a while, but I may try it again in the future.
This is my mother's recipe as well. I have grown up on these fried apples. As I got older and more health conscious, I began substituting apple juice for the butter. Still delicious!
These apples were delicious. The recipe is easy and the ingredients are usually readily available. Great side dish for any meal.
I would highly recommend a particular type of cinnamon. It is called Ground Saigon Cinnamon. It has a strong cinnamon flavor. If this is to strong try Ground Ceylon cinnamon, from Sri Lanka. It is awesome as well. I didn't realize what a difference these could make in traditional dishes.
Everyone enjoyed this in an old fashioned cast iron skillet just like my grandmother used to make!! Very good and it brings back a lot of warm memories....
I halved the recipe and added 2 dashes of salt. The apples were perfect! My Son thought I had spent a lot of time! He pronounced the dish as addictive. Great recipe!
Love this easy and simple recipe. My 2 yr old gobbled down seconds of this!!!!! I think next time I am gonna add a dash or 2 of salt like another reviewer did. I followed all the instructions and it turned out super yummy!
* Percent Daily Values are based on a 2,000 calorie diet.
Southern Fried Apples
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 208
Rated, reviewed, and ready to satisfy your sweet cravings.
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