I remember my dad making some kind of gravy with diced eggs in it, but I couldnt put my finger on it. This was pretty close to it. Absolutely delish as is. Cant wait to make it again. Everyone loved it. I did cheat and used canned buttermilk biscuits. I made it for supper, and the leftovers were great for breakfast in the morning. Thanks for the recipe.
Update, I have made this a few more times (we cant get enough)! I forgot to put the cheese in last time and didn't even miss it.
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