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Reviewed: Dec. 29, 2007

Very good. I didn't have red onions, so I used yellow. I also used chicken broth instead of the liquid from the oysters. I took this to a Christmas gathering and it got rave reviews, even from those who don't like oysters.

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Reviewer:

nanny


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Reviewed: Nov. 11, 2003

excellent recipe. The only changes I made was I added a can of chicken broth and doubled up on the corn bread and the white bread. Made it juicy, but yet not runny

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Reviewer:

TOUGHFORD28


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Southern Cornbread Oyster Dressing

Reviewer:

nanny

Reviewer:

TOUGHFORD28