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Southern Comfort Cake

By: Debbie  
"This is a delicious coffee cake, you might say comforting!"

Rating: This weblink has been rated 13 times with an average star rating of 4.8 Read Reviews (12)

Rate/Review | 529 people have saved this

 

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Original Recipe Yield 1 -9 inch bundt cake
 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 4 eggs
  • 1/2 cup milk
  • 1/2 cup vegetable oil
  • 1/2 cup Southern Comfort liqueur
  • 1 1/2 cups chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray one 9 inch bundt pan with non-stick cooking spray.
  2. Combine the cake mix, instant vanilla pudding, eggs, milk, oil, Southern Comfort and chopped walnuts. Beat for 2 minutes. Then pour batter into the prepared pan.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour to 1 hour and 10 minutes or until a toothpick inserted in the cake comes out clean. Let cake cool in pan for 10 minutes then invert onto a cake dish and enjoy.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 452 | Total Fat: 25.9g | Cholesterol: 73mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2004 by RETTABABY 
I have this recipe too, and my family and friends love it, but my recipe comes with a yummy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2005 by St. Louis Cook 
Let me preface my review by saying I used this recipe as a starting point. I made some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2003 by MCMURCH 
This recipe was great, I received lots of compliments from our guests. The cake looked a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by TwoDCsPlus1 
I made two of these cakes recently for a food fair at my school. The cake was incredible, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2008 by JaimeEC 
This cake is delicious...so moist. I get rave reviews wheni make this cake and there is never... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2007 by Heaven 
Just made this for a Christmas party and it was very well recieved. I added the glaze that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2006 by mrssmith 
I could not stop eating this cake. The only change I made was using pecans instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2003 by FABIANA 
Excellent recipe. I've been looking for this recipe forever. Everyone at the party loved it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2009 by mandm7675 
Was a fabulous party cake that everyone loved. Some even suggested it was better than sex. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2009 by Michelle Karman 
This cake was delicious - made it one Thanksgiving, my family ate it all...!!! MORE

 
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