Southern Coleslaw Recipe
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Southern Coleslaw

By: ANGIEE 
"Best coleslaw ever! Great for grilling just about anything!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (8)

Prep Time:
20 Min
Ready In:
1 Hr 20 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 tablespoon red wine vinegar
  • 1 teaspoon white sugar
  • 1/3 cup mayonnaise
  • 1 tablespoon coarse-grain brown mustard
  • 1 head cabbage, cored and shredded
  • 2 hard-cooked eggs, peeled and chopped
  • 6 slices crisply cooked bacon, crumbled
  • salt and pepper to taste

Directions

  1. In a large bowl, stir together the vinegar, sugar, mayonnaise and mustard. Add the cabbage, eggs and bacon, and toss lightly to coat with the dressing. Season with salt and pepper. Refrigerate for 1 hour before serving to blend flavors.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 322 | Total Fat: 23.7g | Cholesterol: 107mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Jun. 1, 2008 by TX_Brad   view full review
Many coleslaw recipes have either a mayo based dressing or a vinegar based dressing. The use...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 21, 2009 by whatsinthekitchen   view full review
Far beyond the scope of grocery store coleslaw. I wanted this to go with a pork BBQ, and it...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 3, 2010 by Caroline C   view full review
I omitted the eggs as I didn't like the idea of them with the other ingredients. Glad I did -...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 4, 2011 by Molly Supporting Member (Click to learn more about Supporting Membership)  view full review
The dressing on this slaw is wonderful. We liked the slaw, but found the hard boiled egg a...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on May 21, 2012 by CDubz   view full review
I ommitted the egg and bacon, just not my thing for a cole slaw. I also added celery seed. ...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 30, 2011 by laura   view full review
So good! i used apple cider vinegar instead bc thats all i had. Still tasted great! If you...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Sep. 15, 2011 by soupisgoodfood33   view full review
i wish i could give 3 and a half stars for this. the best way to describe it was.. pretty and...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 11, 2011 by Teri   view full review
not a hit in this house - sorry.

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