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South of the Border Salad

By: Paula Ishii  
"'Several years ago, a co-worker gave me the recipe for this fast-to-fix summer salad,' recalls Paula Ishii of Ralston, Nebraska. 'I usually have all the ingredients on hand, so I frequently take it to potlucks when I'm short on time.'"

Rating: This weblink has been rated 9 times with an average star rating of 4.3 Read Reviews (9)

Rate/Review | 179 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 (15.25 ounce) cans whole kernel corn, drained
  • 2 (15 ounce) cans black beans, rinsed and drained
  • 1 (10 ounce) can diced tomatoes and green chilies, undrained
  • 3/4 cup thinly sliced green onions
  • 1/3 cup olive or vegetable oil
  • 1/3 cup lime juice
  • 1 tablespoon minced fresh cilantro
  • 1 teaspoon salt
  • 1 teaspoon ground cumin

Directions

  1. In a large bowl, combine the corn, beans, tomatoes and onions. In a small bowl, combine the remaining ingredients; add to corn mixture and mix well. Cover and refrigerate for at least 2 hours. Serve with a slotted spoon.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2008 by Teri 
This recipe is a huge hit! I'm always asked to make it for get-togethers, and often asked for... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2009 by Warren Martin 
Not bad, but not really good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2009 by COOKINGQUEEN75 
Pretty good but not spicy enough. I added some cayenne pepper and garlic to it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by MARYG 
Nice change from usual potato, macaroni, or pasta salad! I also add diced celery as other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2008 by Melanie 
I make this salad on a regular basis, especially in the winter when other salad fixings are... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2008 by KDSTAP 
This is a quick and easy side dish for summer grilling. We like things extra spicy at our... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by Linda P. 
I made this salad for a family get together. Everyone raved about it and I was asked to send... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2008 by REDTEETOP 
I brought this salad to work and everyone wanted the recipe! I like it with chips as a salsa,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2008 by marynlc Supporting Member (Click to learn more about Supporting Membership)
This recipe is exactly what I was looking for. Had this at a friends house and loved it. ... MORE

 
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