South Texas Style Tartar Sauce

SUBMITTED BY: Jackie E  PHOTO BY: Chadli 

"This recipe is very similar to a tartar sauce used at a famous South Texas seafood restaurant. An important part of this recipe is to ensure that all ingredients have been finely minced together. Hope you enjoy."
South Texas Style Tartar Sauce Recipe
PREP TIME  15 Min
READY IN  15 Min
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons finely chopped onion
  • 2 tablespoons finely chopped dill pickle
  • 5 pimento-stuffed green olives, drained and minced
  • 1 tablespoon minced fresh parsley
  • 1 cup mayonnaise

What to Drink?

Cocktail Dirty Martini

DIRECTIONS

  1. Once you have chopped the onion, dill pickle, olives and parsley, pile them all together and continue to mince until blended. Spoon mayonnaise into a serving bowl, and stir in the minced mixture. Cover and refrigerate until ready to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Mar. 16, 2007 by Duckball 
I made this once before and then again about five minutes ago. Instead of using dill pickles,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on Jan. 14, 2007 by TARENELLA 
Also, just did it in a mini-processor, but it was lacking something, so i added the juice from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Dec. 26, 2006 by Chadli 
Just good stuff! It was super easy, I tossed everything in the food processor, I added a bit... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on Feb. 18, 2007 by AMARETTOSKIES 
This was good, I used dry parsley instead of fresh. Next time I will try the fresh. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Jun. 14, 2006 by luna 
I loathe sweet tartar sauce. Loathe it. This is perfect. This replaces my old favorite tartar... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on May 28, 2008 by Hannen1 
Pretty good. I didn't have any onion so I used a little chopped garlic and I added a dash of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on May 9, 2008 by Sweet Caroline 
This was really great. I made my own mayonnaise in a food processor and then added the other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Jan. 22, 2008 by Bebe 
It seems I can never just make a recipe, even one as good as this I used 1 1/2 cups light... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on Jan. 20, 2009 by gbradley626 
I made this for my family last night with fried cod and it was delicious. Simple, fast, and... MORE


 
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Recipe Submitter:

Cooking Level: Intermediate

Living In: Corpus Christi, Texas, USA

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Nutritional Information
South Texas Style Tartar Sauce

Servings Per Recipe: 16

Amount Per Serving

Calories: 101

  • Total Fat: 11.1g
  • Cholesterol: 8mg
  • Sodium: 119mg
  • Total Carbs: 0.6g
  •     Dietary Fiber: 0.1g
  • Protein: 0.2g

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