The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 5, 2009
yup after about 1 1/2 week mine is lovely sour!
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Cooking Level: Intermediate

Living In: Augusta, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 12, 2003
I did use the additional sugar and yeast. It was outstanding. I have other starters, and this compares to the best of them. Thanks Kathy!!
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