Herman Biscuits

Submitted by: Sue 
This is a great biscuit recipe for using Herman sourdough starter. 

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Beer Biscuits

Submitted by: Lisa 
Basic biscuits get a boost from beer in this easy-to-follow recipe. 

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Beaten Biscuits

Submitted by: Kevin Ryan 
This is an old Southern recipe featuring lard, low-gluten flour and cream. A food processor eases the preparation. 

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Cheese Drop Biscuits

Submitted by: Christa 
These easy to make drop biscuits will add flavor to any meal. 

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Baking Powder Drop Biscuits

Submitted by: Sharon Evans 
One day I had company coming and realized I had run out of biscuit mix. I'd never made biscuits from scratch before, but I decided to give this recipe a try. Now this is the only way I make them! 

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Rye Drop Biscuits

Submitted by: Nancy Zimmerman 
'My husband, Ken, and I like these rich, rugged, melt-in-your mouth biscuits with any meal,' says Nancy Zimmerman (right with Ken) from Cape May Court House, New Jersey. 'They're so easy to make since you don't have to knead them or cut them out.' 

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Sour Cream Biscuits

Submitted by: Debbie Rowe 
Sour cream has a wonderful way of helping produce tender baked goods, such as these delicate biscuits. 

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Easy Biscuits

Submitted by: Brenda 
Three ingredient biscuits. 

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Flaky Dill Biscuits

Submitted by: Taste of Home's Fast Family Favorites 
The dill weed in these lovely golden biscuits really comes through. They're fluffy, tender and delicious. 

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E-Z Drop Biscuits

Submitted by: Angela 
Quick and easy drop biscuits that taste great with butter and jam or plain with sausage and gravy. 
 
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