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Sourdough Drop Biscuits

SUBMITTED BY: Glenda

"You may choose which sourdough starter to use."
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min
Original recipe yield 1 1/2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup sourdough starter
  • 1/3 cup vegetable oil
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour

DIRECTIONS

  1. Sift flour, salt, and soda together into a large bowl. Mix starter with oil, and stir into the sifted ingredients. Drop dough by tablespoons onto an ungreased baking sheet.
  2. Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by SHIROBARA
Really good - fluffy and light, very delicious. I used 1/4 cup vegetable oil instead of 1/3... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by LAURIE K
I felt it needed sugar when I made it with my traditional starter and not a sweet starter MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by DAYSEE
I used a sweet starter and they turned out more like scones. I would never make this recipe... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by cmj
When I took these out of the oven, my boyfriend thought they were cookies not biscuits. They... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2005 by WILDHARE21
Good starting point. I went a little wild adding flavoring to the mix. Two teaspoons of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2005 by Karla
This was my first recipe with my sourdough starter, and they came out quite well. I agree... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2008 by FAMILYJEANS
I had high hopes for this recipe, but I don't think these can accurately be called "biscuits"... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2008 by jnish83
These biscuits were really light and fluffy. They needed a little more taste, next time I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2007 by PURPLEHUMMINGBIRD
Easy to make. The kids love it. I add about 1tbs of sugar to sweeten it. I start out with a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2007 by Rob
Wow! These were interesting! They tasted delicious and smelled just as great. Just don't plan... MORE