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Sour Cream and Chive Mashed Potatoes

SUBMITTED BY: Lauren PHOTO BY: WANDA

"Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand."
RECIPE RATING:
The reviewer gave this recipe 56 stars. This recipe average a 4.3 star rating.
Read Reviews (56)
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds Yukon Gold potatoes, peeled and quartered
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/4 cup chopped fresh chives
  • salt and pepper to taste

DIRECTIONS

  1. Place potatoes in a large pot with enough water to come up 2 inches from the bottom. Bring to a boil, and cook for 20 to 25 minutes, until fork tender. Drain, and mash. Mix in the milk using a potato masher or an electric mixer until fluffy. Stir in the sour cream and chives, and season with salt and pepper.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2005 by TchrJrHi
You can not go wrong with this recipe. What could be better than chives and sour cream with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2002 by FRED NIELSON
A very good variation on an old standby. This dish tastes excellent as is and lends itself to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2005 by kayakinnan
These potatoes were great. Sealed them in 2 & 4 portion sizes. Froze them and used them when I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2005 by LISAJIM37
velvety and delicious- followed recipe to a "T" - was done early- kept in oven for 1/2 an hour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2004 by Nadia
I have always made our mashed potatoes this way. Sooo good! I use the sour cream occasionally... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2004 by JEMJEN24
Yum Yum Yum!!! Followed recipe to the T except I added a little sprinkled cheddar cheese on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2006 by amandad
My entire family loved this recipe even my husband who had to eat it reheated. It was sooo... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2006 by What a Dish!
These are good potatoes. I used yellow Finns instead of Yukons (store didn't have Yukons),... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2006 by ryanandkylesmom
This is a simple but tasty recipe for mashed potatoes. I was looking for something slightly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2005 by LINDA MCLEAN
Excellent Lauren! Nothing is more yummy than sour cream and chives and the combo added a... MORE

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