These fluffy, golden brown waffles are made with sour cream for a delicious light tanginess. Serve topped with a dollop of sour cream and fresh fruit, hot applesauce or with butter and maple or fruit syrup.
Photo by: tat2whttrsh aka Lambchop's Mom
Posted: Jul. 7, 2008
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Photo by: Laura Binish
Posted: Oct. 11, 2008
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