Sour Cream Raisin Pie II Recipe - Allrecipes.com

Sour Cream Raisin Pie II

Recipe by  

"This is a very old pie commonly found in the Midwest. Although most recipes call for dark raisins, this one uses sultanas ( golden raisins). Use real maple syrup for the right consistency ( Grade B if you can get it). Best to use sour cream that is not low fat or fat free."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 1 - 10 inch pie Change Servings
ADVERTISEMENT

Directions

  1. Preheat oven to 375 degrees F ( 190 degrees C).
  2. Roll out the pastry for the shell, and fit into a 10 inch pan. Sprinkle the raisins over the bottom of the crust.
  3. Combine the egg yolks, egg, sour cream, syrup, sugar, nutmeg, vanilla, and flour in a bowl. Mix just until blended, not too much. Pour filling into the shell. Sprinkle a little more nutmeg on top. Bake 30 to 35 minutes, or until a knife inserted in the center comes out clean. Cool, and then chill the pie.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Dec 02, 2003

This was wonderful. My dad craves Sour Cream Raisin pie and I found this recipe and he just went crazy. So, now I am making him one for his birthday.

 
Apr 25, 2005

Very nice taste, and not too sweet. A must try for any raisen lover.

 

4 Ratings

Dec 07, 2010

Good recipe. Had to bake for about twice as long as recommended. Will make again.

 
Dec 05, 2012

Goes together so easily, it's beautiful. I used a sifter for the Nutmeg topping and sprinkled it on top that way (like you would with Powdered Sugar) then swirled it with a knife before baking! There's not a lot of sugar in the recipe so I was skeptical, but the Maple Syrup was JUST enough! Classic Old Time Sour Cream Raisin PIe! And better than some other recipes where you had to stove top everything first and then cool and then bake and then cool....so much simpler!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 425 kcal
  • 21%
  • Carbohydrates
  • 47.3 g
  • 15%
  • Cholesterol
  • 154 mg
  • 51%
  • Fat
  • 24.4 g
  • 38%
  • Fiber
  • 1.9 g
  • 7%
  • Protein
  • 6.4 g
  • 13%
  • Sodium
  • 191 mg
  • 8%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Sour Cream Pear Pie

This sour cream-based fruit pie is a crowd-pleaser that’s anything but ordinary.

Glazed Apple Cream Pie

See how to make a double-crust cream pie topped with cinnamon-glazed apples.

Banana Cream Pie I

See how to make a creamy, 5-star pie.

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States