This was a really nice recipe! I did make some changes to suit my family better though. First, I added a teaspoon of almond extract to the filling, and I also used fresh, ripe pears in the filling instead of canned ones. I didn't use a graham crust but instead made pie crust using the recipe on the Crisco box, it always turns out for me and delivers a nice, flaky crust. Lastly, I added some oatmeal to the topping. We really liked this pie, and will make it again, it would be quite refreshing in the summer!
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This was a really nice recipe! I did make some changes to suit my family better though. ...