Reviewed: May 16, 2012

This pie was the best thing that I have made off of allrecipes.com... Amazing!!!!

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Reviewer:

dannielle_ridge

Reviewed: Apr. 8, 2012

I have two other types of lemon cream pie recipes that I have made over the years but this is the best one so far. So easy to make. The instructions are well written.

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Reviewer:

Mountainfarmer

Reviewed: Feb. 13, 2012

DELICIOUS! I made homemade whipped cream (using an allrecipes.com recipe) to put on top, and it was perfect! The only thing I didn't have was lemon zest.

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Reviewer:

aswan10

Cooking Level: Intermediate

Reviewed: Jan. 26, 2012

Was looking for something lemony to get us beyond this rainy humdrum weather and this was the first recipe I found where I had all the ingredients. I didn't change the first letter. Texture is like a very creamy, rich custard with just the right amount of tartness from the lemon. We loved it. Both of us went back for seconds and DH took all but the last slice to work for coffeebreak. I look forward to an encore performance!! TY for sharing. Oh, shoot, I did change it...sorry. I used a Graham cracker crust instead of a pie shell.

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Reviewer:

SouthernGma

Cooking Level: Intermediate

Living In: Spotsylvania, Virginia, USA

Reviewed: Jan. 25, 2012

Made this recipe dairy-free. I used coconut milk and non-dairy cream cheese, instead of the sour cream because non-dairy stuff is a bit runny. Love this pie! It's the new favorite. Also used a shortbread cookie crust because I had cookies to use up. I'm sure if I was able to follow the recipe exactly it would be even better.

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Reviewer:

Julie

Cooking Level: Intermediate

Home Town: Medford, Oregon, USA

Living In: Pensacola, Florida, USA

Reviewed: Jan. 9, 2012

i think this pie always turns out well and tastes good; but i think it takes FOREVER to make. It is the best pie ever. I know some people don't like this pie, but I love it. It is easy to make, and I love it. Mom knows how to make it because she made it 3 times. This is my favorire pie in the whole world, and I like it the best!

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Reviewer:

JessE

Reviewed: Oct. 22, 2011

THIS IS THE BEST LEMON PIE EVER! I used lemons from my tree and they just MAKE this pie!

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Reviewer:

stpthepn

Reviewed: Oct. 1, 2011

Made this EXACTLY as recipe requested. Made it with Limes cause that's what I had on hand. A wonderfully delicious pie. Came out perfect! Baked crust was cold when I put the filling in. Definiately a keeper. Thank you Michelle Davis for this recipe!

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Reviewer:

FunDee

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Reviewed: Sep. 9, 2011

You don't need to change one thing on this recipe to get a perfect pie. It is easy to make and the outcome is delicious. I don't know why people always feel they can improve on something before they even try out the original ... no need, 5 stars!

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