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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 10, 2007
the flavor was there but they were to much like cake instead of cookie ,not a good cookie dough for cutouts....
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sistabrownkjd
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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 21, 2006
This dough is nearly impossible to work with. After finally rolling out and cutting 10 cookies I gave up and put the rest in a 9 inch cake pan. It turned out okay but I will never make these again. The taste is good but there are so many better things that are less trouble!
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The Sam
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The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 19, 2006
Great recipe! This is exactly like the Christmas cookies my family makes. I needed to use a lot more flour to roll out the dough though. I also like substituting almond for the vanilla in the frosting.
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Reviewer:

bludolfin14
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Cooking Level: Intermediate
Living In: Bochum, Nordrhein-Westfalen, Germany
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