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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Photo by IVANDIEPART
Reviewed: May 3, 2006
Deliciously old-fashioned! You've got to love raisins to appreciate this pie, but this is certainly a wonderful one.
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1 user found this review helpful

Reviewer:

IVANDIEPART
Photo by IVANDIEPART
Cooking Level: Expert
Living In: Brussels, Brussels, Belgium
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 24, 2004
*****<---- extra stars, because this delicious pie deserves 10 of them in my recipe book!!! My Mom actually cried when she tasted the first piece. Seems my Great Great Aunt made the same pie back when my Mom was growing up. I'd say the Sour Cream Custard Pie is very similar to Mincemeat in taste. Nice thing, you don't have to pick around those mysterious hunks and chunks of "scary things" that lurk under the top crust of a Mince Pie... This is a very easy, quick and EXTREMELY TASTY pie. Thank You Suzanne for submitting this recipe and for bringing back some happy momories of her youth, to my Mom.
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6 users found this review helpful

Reviewer:

GRAYJETMAN
Cooking Level: Expert
Living In: Fairfield, California, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 19, 2004
This was a really easy and good recipe everyone liked it.
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1 user found this review helpful

Reviewer:

Nell
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