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"This is a great coffee cake for anytime of day!" — Mrs McK
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1 cup white sugar
1/2 cup butter
2 cups all-purpose flour
1 (16 ounce) container reduced-fat sour cream
2 eggs, beaten
1 teaspoon vanilla extract
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt (optional)
1/2 cup chopped walnuts
1/2 cup white sugar
2 teaspoons ground cinnamon
* Percent Daily Values are based on a 2,000 calorie diet.
Sour Cream Coffee Cake
Serving Size: 1/12 of a recipe Servings Per Recipe: 12 Amount Per Serving Calories: 337 Calories from Fat: 147
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