More Recipes Like Sour Cream Chocolate Cake

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Sour Cream Chocolate Chip Cake I

Submitted by: Shellie

I taught my daughter to make this when she was three. It has become our signature cake with her friends, and mine as well. This recipe is so easy and so good. Could be topped with cinnamon sugar, if desired.

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Sour Cream Chocolate Chip Cake II

Submitted by: mannette

Moist and delicious. It's one of the most favorite among friends and family. Use either one 8x8 inch pan or 4 mini-loaf pans.

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Sour Cream Chocolate Cake

Submitted by: Jean Haseloh

This is a rich chocolate cake with a fudge frosting. If you don't have sour cream, you can use sweet cream and add 1 tablespoon of lemon juice or vinegar.

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Chocolate Chocolate Chip Sour Cream Pound Cake

Submitted by: Amanda

Home Town: San Antonio, Texas, USA

Living In: Elgin, South Carolina, USA

After I couldn't find a recipe for chocolate sour cream pound cake, I made this recipe by combining three cake recipes and using some suggestions from my brother-in-law. It will stay moist for a week, but this cake is so good it won't last that long!

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Chocolate Chocolate Chip Cake

Submitted by: Roni Goodell

This is a chocolate lover's dream! It will definitely satisfy any chocolate craving you may have. I often make this cake for birthdays or other special occasions.

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Sour Cream Coffee Cake

Submitted by: Sandra Munyon

This is a Wisconsin recipe-using our own delicious sour cream, of course! What better place to enjoy a dish like this than in the Dairy State?

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Sour Cream Spice Cake

Submitted by: Edna Hoffman

Edna Hoffman, Hebron, Indiana, perks up a meal with this old-fashioned layer cake. The dense cake is rich in spices, while the frosting is fluffy and sweet.

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Sour Cream Walnut Cake

Submitted by: Lois Denardo

Over the years, with much trial and error, I have developed into a good basic cook. It's so nice to hear friends say, 'If you're cooking, we'll be there.'

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Delicate Chocolate Cake

Submitted by: Annette Foster

'A special friend gave me this recipe more than 20 years ago,' recalls Annette Foster of Taylors, SOuth Carolina. 'The cake has a light cocoa flavor, and the frosting is rich. Because you frost and serve just half the cake, you can use the remainder to make other scrumptious desserts later in the week.'

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Blueberry Sour Cream Pound Cake

Submitted by: Juanita Miller

I used to sell several lines of kitchenware through home parties. This recipe came from the hostess at one of those parties. It's been a favorite ever since!