Photo of: Whitechapel Shepherd's Pie

Whitechapel Shepherd's Pie

Submitted by: Gigi 
This comfort food casserole is guaranteed to warm you over. It originates from eating establishments that serve those seeking respite from the streets of London. It's so hearty, you won't even realize its mostly vegetables. 

Photo of: Elk Shepherd's Pie

Elk Shepherd's Pie

Submitted by: Sarah Waltrip 
Living In: Ventura, California, USA
This a savory dish filled with ground elk, an array of vegetables, and delicious mashed potatoes. 

French Leek and Ham Shepherd's Pie

Submitted by: Rita Machado 
Living In: Lisbon, Lisboa, Portugal
This is a very tasty dish and a different way of making a shepherd's pie. Ham, leeks, and potatoes baked in a creamy mashed potato crust. 

Photo of: Shepherd's Pie

Shepherd's Pie

Submitted by: STP 
Cream of mushroom and cream of celery soup add body to this Shepherd's Pie. 

Photo of: Linda's Irish Shepherd's Pie

Linda's Irish Shepherd's Pie

Submitted by: ERLENSEE_GERMANY 
This is a delicious potato and meat pie topped with bubbly cheese. We love this pie that my wife surprised me with one night. She used to make it back home in Ireland. 

Photo of: Shepherd's Pie Mexicana

Shepherd's Pie Mexicana

Submitted by: Salimah 
Living In: Port Fouad, Bur Sa'id, Egypt
Great shepherd's pie with a kick. A classic casserole spiced up with the flavors of Mexico. Adjust seasonings according to your personal taste. 

Photo of: Mom's Shepherd's Pie

Mom's Shepherd's Pie

Submitted by: Missy 
Shepherd's pie is adaptable to almost infinite variations. Here, the basic browned ground beef and potato combination is baked with canned French-style green beans and tomato sauce. 

Vegetarian Shepherd's Pie I

Submitted by: Jen 
Cook the potatoes. Cook the kasha and bulgar, and then the vegetables. It takes a bit of time, but the end result is sensational. Mix the kasha, bulgar and vegetables together and pile into a pan. Top with mashed potatoes and bake. 

Photo of: Laurie's Shepherd's Pie

Laurie's Shepherd's Pie

Submitted by: PHEBES 
This savory beef pie is so easy to make and is one of my husband's favorites. The leftovers are perfect for lunch the next day. For added flavor, you could top the potatoes with a cup of shredded Cheddar cheese, if desired. 

Photo of: Vegetarian Shepherd's Pie II

Vegetarian Shepherd's Pie II

Submitted by: souliere 
This is a hearty combination of lentils and barley baked with carrots and onions, topped with mashed potatoes. 
 
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