I loved this recipe, and I don't understand the negative reviews. I don't have what I would consider a sweet tooth, but I didn't find it too sweet or sugary in any way. Maybe some of the contributors didn't bake it enough? I did think the portions called for in the recipe were a little large, considering the ingredients. I also thought the recipe made too much, so I cut it in half. I used a 9" x 9" Pyrex dish that I had lightly buttered and pressed half the dough triangles into it. Then I spread the cream cheese mixture over that and placed the other dough triangles (that I had pressed into a square on a cutting board) on top. For the topping, I used brown sugar instead of white. I baked it for 35 minutes, and I think another 3-5 minutes would have made it even better. I drizzled the honey on top immediately after I took it out of the oven and let it cool for 30 minutes. I cut it into 9 pieces, and enjoyed a piece. It's all I can do not to eat another piece right now. This recipe is definitely a winner!
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I loved this recipe, and I don't understand the negative reviews. I don't have what I would...