This soup is a great way to use up abundant garlic that is available on farms in the Northeast right now. Like another reader, I added about a half teaspoon of cumin to give it a little more flavor. To save time, toasting the bread in the toaster would work fine, as would chopping the garlic in the food processor. A very good, comforting soup!
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This soup is a great way to use up abundant garlic that is available on farms in the Northeast...