Reviewed: Jul. 22, 2009

Easy and Refreshing. A great drink for a hot summer day and cheap!! We love it with orange sherbert.

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kac2research

Cooking Level: Intermediate

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Reviewed: Mar. 17, 2009

I made this for Saint Patricks day Dinner & it was a hit with my family! I did put a touch of ginger ale in, not to much though!

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Mrs.P

Cooking Level: Intermediate

Home Town: Greentown, Ohio, USA

Living In: Clearwater, Florida, USA

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Reviewed: Mar. 14, 2008

This is a definite favorite of mine that my mom has made since I was a child. However, I can't say that it's perfect without ginger ale. The lemon-lime soda just makes the punch too sweet, but the ginger ale will give it a little sass--in a good way.

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cheeziekt

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Living In: Austin, Texas, USA

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Reviewed: Sep. 9, 2007

this was a VERY pleasant surprise even for those in the house that didn't LIKE soda! i made these individually in a glass with just half a glass of sherbet and then pouring the soda over. INSTANT hit!

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deb

Cooking Level: Expert

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Reviewed: Jul. 14, 2006

This is such a great & easy recipe! We had a Hawaiian themed end-of-the year party for my 3rd grade son and served this punch. I purchased paper drink umbrellas (parasols),put pineapple chunks & marachino cherries on each & stuck one in each cup. Huge hit!!

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3boysmom

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Reviewed: Feb. 28, 2006

This is good. Can't get any easier. I make individual servings by just putting 7Up in a glass, adding a bit of sherbet and just stirring.

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amydoll

Cooking Level: Expert

Home Town: Rockford, Illinois, USA

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Reviewed: Jul. 2, 2005

I made this for my son's birthday party but doubled the recipe. I also added a 2 liter of fruit punch. The kids had a blast putting chunks of sherbert into their cups with some punch! LOL!!

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Chrissy Fessler

Cooking Level: Expert

Living In: Hazleton, Pennsylvania, USA

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Reviewed: May 20, 2005

I was looking for a SUPER easy and QUICK punch... Found it! I made this for a Mother's Day party and used ginger ale instead of the lemon-lime soda. Yum-mee!!!! Everybody loved it. Can't get easier than this!

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FOODRAT

Cooking Level: Intermediate

Home Town: Alameda, California, USA

Living In: Pleasanton, California, USA

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Reviewed: Nov. 7, 2002

HUGE hit for a baby shower I had on Sunday! FYI, there are 4 pints to a half gallon so for each half gallon of sherbet, you need 4 two liters of soda. I used raspberry sherbet since this baby is going to be a girl and it was a gorgeous pink and frothed up beautifully! Wouldn't mind drinking it every day!

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