More Recipes Like Soho Straight Up

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Japanese Soho Cocktail

Submitted by: GORMAY7

Home Town: Ottawa, Ontario, Canada

This Japanese cocktail uses lychee liqueur, a delicious fruit popular to east and southeast Asia. The blue color makes it even more appealing to drink.

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Pomegranitini

Submitted by: MGHOTBI

A twist on the cosmopolitan, made with pomegranate juice, vodka, and orange liqueur.

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This is the signature drink in the Tabu Ultra Lounge. It is drink is a variation of a classic cocktail called a Strawberry Fizz that was traditionally served in a 6-8 ounce glass filled with fine ice and topped with charged water. The Tabu Cocktail is a great introduction to gin for the non-gin drinker and a must for those that enjoy a gin based cocktail.

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Stoli O Cosmo

Submitted by: Angie

An alluring cosmopolitan cocktail with a pretty pink complexion. Vodka, triple sec, lime juice and cranberry juice - shaken with ice and strained into a cocktail glass.

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Fuzzy Moguai

Submitted by: ICEMYST

Boredom makes some pretty interesting drinks that taste surprisingly good. This citrus flavored sipper is mild yet potent. It will sneak in and whoop your butt like a little ninja.

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The Perfect Mai Tai

Submitted by: 7MICK

The perfect Spring or Summer drink. Tried and tested for over 12 years now. and always a crowd favorite! This recipe yields one gallon!! Use a 1 gallon sun tea jar for serving!

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Lianna's Cosmopolitan

Submitted by: Lianna

My friends tell me I make the best Cosmopolitan they ever had, but I never tell them that's because I changed the recipe.

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Grateful Dead

Submitted by: Vanessa

A cocktail made with vodka, rum, tequila, triple sec, raspberry liqueur and cola.

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Balalaika

Submitted by: Spicey

Vodka and cointreau (a type of orange brandy), with a tart shot of lemon juice, round out this easy Nordic cocktail.

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Ramos Fizz

Submitted by: MGM

When you awake in the morning after a few too many you may very well need to have a Ramos Fizz to get you back on your feet. Henrico C. Ramos created the Ramos Fizz in 1888 at the Imperial Cabinet Saloon in New Orleans, Louisiana. This wonderful pick me up combines all the ingredients to get you up and running again. A little hair of the dog in the form of the gin, protein from the egg white, and cream to coat the stomach.

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