Soft Zucchini Spice Cookies Recipe

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Most Helpful Positive Review

Sep 12, 2003

I have made these cookies several times and they are EXCELLENT with chocolate chips. I also substituted half the butter with applesauce once and it seemed to make no difference. Very moist, almost cakelike in texture. Zucchini-haters devoured these!

—TRIPLE_LATTE

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Most Helpful Critical Review

Apr 01, 2009

Cake-like cookies. Followed the recipe to the T, good cookies, next time I think I'll add more zucchini & maybe increase the spices.

—Rude Nun

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24 Ratings

Jul 22, 2004

These cookies have a delicious spicy taste, and smell great while they're baking. Mine spread too much even after adding additional flour and refrigerating the dough, but next time I'll do a better job of squeezing the moisture out of the zucchini. I won't add the milk next time either.

—BEV

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Aug 06, 2003

The orange zest truly makes this recipe special. The kids love it.

—KAJIIRA

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Sep 27, 2010

GREAT cookies. I made them healthier by replacing half the butter with apple sauce, lowering the ammount of brown sugar, and using whole wheat flour. Taste great with chocolate chips/rasins, will definately make again!!!

—Gracieloo21

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Sep 01, 2009

Fantastic - cakelike, but that's exactly what I was looking for - I cut the sugar in half and added chocolate chips, they weren't runny at all (I didn't squeeze out the zucchini) & my household is gobbling them up!

—halli

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Aug 15, 2006

They remind me of little zucchini breads. I didn't add anything but the cinnoman and zucchini too it and I thought they needed a little more cinnoman. Also, they were better cooked longer then 15 minutes..about 17. But still good.

—runway34

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Aug 04, 2010

These were delicious! I enjoyed the addition of the orange zest. It makes these stand out. These cookies ARE cakey. Any type of zucchini cookie will be. If you don't LIKE cakey cookies, move on. These were very moist. Don't remove water from your zucchini when making these, and be careful not to overbake. Both can lead to dryness. Thanks for sharing!

—Pam-3BoysMama

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Nutrition

Calories
66 kcal
3%

Carbohydrates
9.6 g
3%

Cholesterol
10 mg
3%

Fat
2.9 g
4%

Fiber
0.3 g
1%

Protein
1 g
2%

Sodium
57 mg
2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Soft Zucchini Spice Cookies

Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories: 66
Calories from Fat: 26

% Daily Value *
Total Fat 2.9g 4 %
Saturated Fat 1.4g 7 %
Cholesterol 10mg 3 %
Sodium 57mg 2 %
Potassium 42mg 1 %
Total Carbohydrates 9.6g 3 %
Dietary Fiber 0.3g 1 %
Protein 1g 2 %
** Sugars 5.5g
Vitamin A 1 %
Vitamin C 1 %
Calcium 2 %
Iron 4 %
** Thiamin 5 %
Niacin 4 %
Vitamin B6 1 %
Magnesium 2 %
Folate 6 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.