These didn't spread out at all while baking, and as a result they were very unattractive. They were also bland, despite the fact that I had added some nutmeg, cinnamon, and ginger. The texture wasn't very cookie-like. I almost gave it 2 stars because they didn't call for much butter, but I feel like this was a waste of ingredients. After the first sheet came out of the oven, I tossed the rest of the batter.
Was this review helpful?
[
YES
]
0 users found this review helpful