Reviewed: Feb. 25, 2012

I've made this a few times now and it's so yummy! The only thing I add is a good tablespoon or two of vanilla(depends on how much I have on hand). The vanilla really rounds it out! This is so worth the effort and a bonus..NO baking!!

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Reviewer:

mary3454

Reviewed: Dec. 11, 2011

This recipe for caramel corn was simple to make. Other recipes I have used in the past do not taste as I imagine caramel corn does but this one hits it dead on. Thank you for sharing it with us.

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Reviewer:

shadowman74

Reviewed: Oct. 30, 2011

I used a 12 oz can instead of 5 and it turned out great! I just let it boil a little longer.

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Reviewer:

tiggertam

Reviewed: Sep. 30, 2011

Best soft caramel popcorn ever! This recipe is also extremely easy to make!!

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Reviewer:

haikelci

Cooking Level: Intermediate

Living In: Portland, Oregon, USA

Reviewed: Aug. 6, 2011

I can't believe I haven't rated this yet! This is probably my favorite recipe- ever. It is so easy and I would guess pretty hard to mess up. I usually make it exactly as it is written, but have changed it up as well. If I don't have microwave popcorn, I use air popped. I just add 1/2 t of sea salt to the caramel. I don't measure a specific amount of popcorn. I make a huge bowl and then can use as much popcorn as I want (based on how caramel-y I would like the batch to be.) I have also halfed the recipe. Sometimes I add 1t vanilla after the caramel is cooked (before pouring onto the popcorn.) This recipe is addicting and everyone who has ever tried it- LOVES it.

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Reviewer:

jamiek

Reviewed: Jun. 18, 2011

Simple. Amazing. Not sure if we will have any left in an hour. I used regular popping corn instead of microwaved.

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Reviewer:

MindyLou

Cooking Level: Expert

Reviewed: Feb. 24, 2011

This recipe is the BEST...I used Kettle Corn popcorn and man o man! This is a caramel corn lovers dream..There was some caramel left over..Didn't matter to me..I started eating it with a spoon..Caramel sauce DELISH!!! Thank you Aubrys!!!

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Reviewer:

GOODLUKNCUKN

Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA

Living In: Humble, Texas, USA

Reviewed: Jan. 11, 2011

My husband and I are enjoying a "snow day" today and I decided to make this recipe. It is WONDERFUL! It was extremely easy to make and is a decadent treat to enjoy on a cold day. I did Halve the recipe and still had more than enough for the 2 of us. If you love caramel make this, you won't be sorry

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Reviewer:

GreeneyedGoddess

Cooking Level: Intermediate

Home Town: Yale, Oklahoma, USA

Living In: Rock Hill, South Carolina, USA

Reviewed: Dec. 23, 2010

This recipe is so delicious, I like to add about two tsp of vanilla to it. so easy gooey! Yumm!

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Reviewer:

danibrnshug

Reviewed: Nov. 15, 2010

very good but like another reviewer said makes way too much for 3 bags of popcorn, I cut it 1/2 and used 2 bags that seemed to work great, my kids luved it and only took a few minutes to make before enjoying yum!!

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