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Soda Cracker Chocolate Candy

By: Margery Bryan  
"'My husband and I make several batches of this easy, chocolaty nut squares for holiday gifts,' notes Margery Bryan of Royal City, Washington. 'Most people are surprised to learn the recipe includes soda crackers.' Married for 22 years, the couple recently retired and sold their ranch. Both love to cook."

Rating: This weblink has been rated 49 times with an average star rating of 4.5 Read Reviews (47)

Rate/Review | 1,246 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 30 servings
 

Ingredients

  • 35 soda crackers
  • 1 cup butter or margarine
  • 1 cup packed brown sugar
  • 1 1/2 cups semisweet chocolate chips
  • 1 1/2 cups coarsely chopped walnuts

Directions

  1. Line a 15-in. x 10-in. x 1-in. baking pan with foil and coat with nonstick cooking spray. Place crackers in rows on foil. In a saucepan, melt butter; add the brown sugar and bring to a boil. Boil for 3 minutes. Pour over crackers and spread until completely covered. Bake at 350 degrees F for 5 minutes (crackers will float). Remove from the oven. Turn oven off. Sprinkle chocolate chips and walnuts over crackers. Return to the oven until chocolate is melted, about 3-5 minutes. Remove from the oven; using a greased spatula, press walnuts into chocolate. Cut into 1 in. squares while warm. Cool completely; remove candy from foil.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2007 by luv2cook 
Terrific recipe, but the timing is very dependent upon the consistency of your oven... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2006 by SPARMEN002 
I was a little disappointed in these. I followed the directions and boiled the sugar and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2007 by lab tech mama 
SOOOO YUMMY! I had to try this recipe- my grandma used to make these and my dad failed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2006 by CBECIC 
I make the same recipe but use graham crackers. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2006 by cf0libra 
I found it is easiest to use parchment paper. The recipe won't stick to it after cooled and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2006 by tyler0147471 
MMMMMMMMMMMMMMMMMMMMMMMMm MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2006 by Kim 
I tripled this recipe for a cookie exchange at work, and it still turned out well. However, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2007 by debbyc1026 
Awesome recipe. I have been making this for Christmas presents and parties and its a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2006 by cheryl 
I have made this recipe for years, it is very easy and everyone loves it. If you have any left... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2006 by jmarie 
Absolutely delicious and baking doesn't get any easier than with this recipe! This is a must... MORE

 
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