i will admit that i tried hard to lighten up these bars, and unfortunately you could tell. however, they were still good with my changes, so i will give a 5star assuming that if i hadn't gone and messed around with it, it would have been decadent. i used 2 sticks of margarine and the remaining half cup a vegetable oil based spread, splenda instead of sugar, fat free cream cheese, and half whole wheat flour. these were still good, but the texture was definitely affected by my meddling. i will say though, it still satisfied a sweet tooth without giving myself a massive guilt trip. thanks for the recipe!
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i will admit that i tried hard to lighten up these bars, and unfortunately you could tell. ...