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Snow Peas Oriental

SUBMITTED BY: CKLEWIS PHOTO BY: PAMELA D.

"This is a quick and easy way to prepare snow peas and carrots with an Asian flavor."
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 teaspoon soy sauce
  • 1 teaspoon cornstarch
  • 1 teaspoon sesame oil
  • 1/2 pound snow peas
  • 1/2 cup carrots
  • 1/2 cup chicken broth

DIRECTIONS

  1. Whisk together the soy sauce and cornstarch in a bowl until cornstarch is completely dissolved; set aside.
  2. Prepare a skillet with cooking spray and place over medium heat; drizzle in the sesame oil. Place the snow peas and carrots in the skillet; cook and stir for 2 minutes. Pour the broth over the vegetables. Bring to a boil, cover and reduce heat to low; simmer until vegetables are slightly softened, about 5 minutes. Stir in the soy sauce mixture; continue to cook until the sauce has thickened.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2007 by newhome2005
This is really good. I added a little salt and pepper and I used a little more sesame oil... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by JordanHilarie
I had some fresh snow peas I didn't know what to do with, so I tried this. It's a great easy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2008 by Caroline C
Nice easy recipe. I julienned the carrots as I was in a hurry. The only thing I did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2008 by PAMELA D.
It was a bit too saucey for me, probably due to not having quite enough snow peas, so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2008 by Donnaskitchen
Fabulous recipe - sauce is excellent - so easy and quick! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2008 by YOYOLI
This was an easy way to prepare tasty vegetables. MORE


 
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Recipe Submitter:

CKLEWIS
Cooking Level: Intermediate
Home Town: Taylors, South Carolina, USA
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Nutritional Information
Snow Peas Oriental

Servings Per Recipe: 2

Amount Per Serving

Calories: 97

  • Total Fat: 3.2g
  • Cholesterol: 0mg
  • Sodium: 417mg
  • Total Carbs: 13.5g
  •     Dietary Fiber: 3.9g
  • Protein: 4.1g

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