Snow Peas Oriental Recipe
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Snow Peas Oriental

By: CKLEWIS 
"This is a quick and easy way to prepare snow peas and carrots with an Asian flavor."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (22)

895 Saves

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 teaspoon soy sauce
  • 1 teaspoon cornstarch
  • 1 teaspoon sesame oil
  • 1/2 pound snow peas
  • 1/2 cup carrots
  • 1/2 cup chicken broth

Directions

  1. Whisk together the soy sauce and cornstarch in a bowl until cornstarch is completely dissolved; set aside.
  2. Prepare a skillet with cooking spray and place over medium heat; drizzle in the sesame oil. Place the snow peas and carrots in the skillet; cook and stir for 2 minutes. Pour the broth over the vegetables. Bring to a boil, cover and reduce heat to low; simmer until vegetables are slightly softened, about 5 minutes. Stir in the soy sauce mixture; continue to cook until the sauce has thickened.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 88 | Total Fat: 2.7g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 11, 2011 by Catlin Supporting Member (Click to learn more about Supporting Membership)  view full review
An alright recipe, but I don't think it had much flavor. I definitely added some extra soy sauce.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 31, 2011 by COOKINKIWI   view full review
This was pretty good. I prepared it as written but next time I'll add some ginger and garlic...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 30, 2009 by Salsera713   view full review
I don't know if I read something wrong, but 1 tsp of cornstarch does not dissolve in 1 tsp of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 30, 2008 by Caroline C   view full review
Nice easy recipe. I julienned the carrots as I was in a hurry. The only thing I did...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 22, 2007 by newhome2005   view full review
This is really good. I added a little salt and pepper and I used a little more sesame oil...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 12, 2009 by CPAMAMA   view full review
Very, very good! We have snow peas coming in from the back yard garden. My husband also...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 13, 2009 by Joli Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good and simple - nice option for a quick side dish!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 15, 2009 by Jersey Cook   view full review
I hate snow peas, and after cooking this recipe...I LOVE THEM!! This recipe is so good!! I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 9, 2008 by PAMELA D.   view full review
It was a bit too saucey for me, probably due to not having quite enough snow peas, so I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 30, 2010 by Muscles0813   view full review
Excellent! I added some fried garlic to jazz it up a bit.

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