Recipe by JODI
"Oyster crackers coated in delicious ranch-style dressing."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (1 ounce) package
ranch dressing mix
dried dill weed
1 (12 ounce) package
These were fantastic. I make different flavored crackers like this a lot and here is a tip.....mix the oil and seasonings in a little tupperware or jar ahead of time and shake it every so often for a few hours then pour over the crackers. That way, all of the oil is flavored as it seeps into the crackers.
With the amount of seasonings and oil, I think I should have used 2 packages of crackers. The ranch flavor was especially too strong. It's a good idea, easy, no baking necessary, but I'll need to tweak if I do it again.
Oh my gosh I love these! My mom used to make these at Christmas time every year but for some reason she stopped. I just put these in a tupperware container, put the lid on, and shook every ten minutes. I can't stop eating these! Thank you for posting Jodi!!!
For a delicious change, substitute small square cheese crackers(Cheese Nips)...addictive!
Very good, ended up being a little too oily though, I would use slightly less oil, otherwise, yummy!
Thanks for posting this. I lost the recipe i had. I usually add a little more garlic and a little less oil and sometimes bake them for a short time.
Kids love these little snacks
Very good, very easy. Three year old liked them. I used 1/3 cup oil total - half canola and half olive - and added freshly ground mixed peppercorns. Next time I think I might use 1/4 cup olive oil & 1/4 cup canola, and double up on the ranch mix for even more flavor.
I altered this recipe. I used cheeze nips instead of oyster crackers, also.. I cut way down on the oil as suggested by other reviews. I liked the flavor but not the moistness from the oil so instead, I mix all ingredients together, put the crackers on a baking sheet, and bake for maybe 4 minutes at 350.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 128
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
This sweet and salty snack is loaded with yummy stuff.
See how to make delicious homemade cheesy crackers.
This irresistible snack stars crispy cereal, nuts, and a simple caramel coating.