S'mores Crumb Bars Recipe
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S'mores Crumb Bars

By: Darlene Brenden 
"'You don't have to be camping to enjoy the great taste of s'mores,' assures Darlene Markel from Sublimity, Oregon. 'Plus, since you can whip up a batch of these tempting bars in your kitchen, you don't have to put up with mosquitoes!'"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (189)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 36 servings
 

Ingredients

  • 3 cups graham cracker crumbs
  • 3/4 cup butter or margarine, melted
  • 1/3 cup sugar
  • 3 cups miniature marshmallows
  • 2 cups semisweet chocolate chips

Directions

  1. Combine the crumbs, butter and sugar; press half into a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with marshmallows and chocolate chips. Top with remaining crumb mixture; press firmly. Bake at 375 degrees F for 10 minutes. Remove from the oven and immediately press top firmly with spatula. Cool completely. Cut into bars.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 25, 2009 by ELIZRA   view full review
I've made these a few times now. I've messed around with all crumbs on bottom, using milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 2, 2009 by LISA V.   view full review
Big Hit at my son's school party. Several parents asked me for the recipe. I put all of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 26, 2007 by CORYLYNN4   view full review
These bars were such a hit at work, I didn't get a chance to try one. Several people asked me...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 27, 2009 by floridatreasure1983   view full review
this is the first time ever i didn't take the time to read many reviews b-4 making a recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 28, 2007 by Christine   view full review
I, too, put all of the graham cracker mixture on the bottom, but did have to add a little more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 5, 2007 by Melissa Davis   view full review
Delicious and really easy. I also crushed up graham crackers in order to add some texture. To...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 1, 2010 by TheDomesticEngineer   view full review
I love this recipe... but I like it better with more of a crunch to it (which is why this is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 16, 2008 by Kristin   view full review
I put the original amount of graham cracker mixture on the bottom, and then made another cup...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 9, 2008 by Julie B.   view full review
These are so easy to make! I followed the recipe exactly, but I do reccommend cooling them in...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 12, 2007 by mleighs09   view full review
These were very good. the only issue I had with this recipe is that I had to double the grahm...

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