S'mores Recipe
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S'mores

By: STAR512  
"Quick, easy, and delicious indoor S'mores. They're messy but tasty."

Rating: This weblink has been rated 98 times with an average star rating of 4.5 Read Reviews (81)

Rate/Review | 1,502 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch dish
 

Ingredients

  • 1 cup butter, melted
  • 1/3 cup white sugar
  • 3 cups graham cracker crumbs
  • 2 cups semisweet chocolate chips
  • 3 cups miniature marshmallows

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
  2. In a medium bowl, combine butter, sugar and graham cracker crumbs until well coated. Press half of crumb mixture into the bottom of the prepared pan. Top with the chocolate chips, then the marshmallows. Sprinkle the remaining graham cracker mixture over the marshmallows and press down with a spatula.
  3. Bake in preheated oven 10 minutes, until marshmallows are melted. Cool completely before cutting into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 215 | Total Fat: 12.9g | Cholesterol: 21mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2007 by Carley 
Mmmmm....can't keep out of these! They were great! However, only eat them warm if you want to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2006 by Joy 
I also pre-baked the graham cracker crust for 5 minutes first. Also, I place all the graham... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2007 by maddiematters 
You've got to try this is all I can say! My family absolutely loved this and my hard to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2003 by KSECKELS 
This is an incredibly easy and yummy dessert! I make my graham cracker crumbs in a food... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2003 by EASMITH14 
My co-workers often request that I make this for our monthly food-day. I find that if I make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2007 by JENIRAE 
When I made this, they smelled so delicious we got impatient and ate them while still warm. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2007 by skye 
These are so Yummy! I used real butter and all I had on hand were hersheys chocolate bars. So... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2006 by TchrJrHi 
Ok...the only thing I can say is delicious. I did make some more of the graham cracker... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2006 by bakergrl 
we had marshmellows, graham crackers and chocolate candy bars left over from a rained-out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2003 by MONSTERMAMA 
I wasn't sure if the 1c. butter was right- the "crust" was pretty soft. I think next time I... MORE

 
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