The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Jun. 24, 2004
Yummmmm!! My only recommendation is that you cut it into small pieces because it's RICH. I'll be making this a lot!
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Cooking Level: Intermediate

Living In: Columbus, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Jun. 7, 2004
This recipe is fabulous! I made it exactly as directed, then added two chopped peanut butter cups for garnish. I used generic whipped topping and it turned out great. I will definitely use this recipe again. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Apr. 13, 2004
This pie was a great success at Easter dinner! I used crunchy peanut butter, though--and everyone wanted the recipe! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Nov. 28, 2003
Excellent!! Everyone at the dinner said it was great. Thanks for sharing this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Sep. 18, 2003
Made this pie for a pie auction and it was a hit! Drizzled Hershey's chocolate syrup over the filling and crumbled Reese's candy bar on top. Will definitely make again!
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Home Town: Hesston, Kansas, USA
Living In: Fairbury, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Jul. 4, 2001
Very good pie.!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Feb. 7, 2001
I had this recipe and lost it!!! I was so happy to see it posted!! It is the best.I used to make it at a diner I worked at and it was the best seller..Dress it up with some chocolate shavings and crushed nuts..It is also excellent in a graham cracker crust...Thanks!!!!!
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