Recipe by jowolf2
"So smooth and creamy!"
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1 1/3 cups
1 1/2 cups
heavy whipping cream
light corn syrup
I used Fat Free Half & Half, substituted the heavy whipping cream for Vanilla Almond Milk and did not put in the corn syrup for a low calorie Raspberry Ice cream... It is good! It's 166 calories for 1/2 cup :-) Then I put my individual servings of 1/2 cut into the freezer so it's all ready to go when I need it.
* Percent Daily Values are based on a 2,000 calorie diet.
Smooth Raspberry Ice Cream
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 80
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