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Smoky Steak Marinade

SUBMITTED BY: chaseplummer

"This is a rich, smoky tasting marinade!"
PREP TIME  5 Min
READY IN  5 Min
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS

  • 1/2 cup Worcestershire sauce
  • 1/4 cup liquid smoke
  • 1 1/2 tablespoons salt
  • 3 tablespoons seasoned salt
  • 2 tablespoons garlic powder
  • 2 1/2 tablespoons onion powder

DIRECTIONS

  1. Whisk together Worcestershire sauce, liquid smoke, salt, seasoned salt, garlic powder, and onion powder in a bowl until the salts have dissolved.
  2. To use, pour the marinade over up to 2 pounds of meat in a resealable plastic bag. Seal the bag, and refrigerate overnight. The following morning, discard the marinade, and cook the meat as desired.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2008 by MrsRPM
This was WAY TOO SALTY and I only used the seasoning salt, nota adding the regular. Going by... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2008 by Joyce6647
WOW - absolutely delicious. Wouldn't change a thing. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by Mende Ann G., CMT
My husband really liked the flavor of this marinade. I would suggest decreasing the salt a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by SJONES6461
We halved the recipe and marinaded two 5-ounce filets for about 2 hours and they were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2007 by supernursekn
this stuff is awesome, thanks alot, will use again for sure MORE


 
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Recipe Submitter:

chaseplummer
Cooking Level: Intermediate
Home Town: Garrison, Kentucky, USA
Living In: Norfolk, Virginia, USA
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