The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 27, 2012
These have got to be the best pork chops ever. I just followed the recipe without any trouble at all. It was with some difficulty that I shared these with my family, wanted to keeep them all for my self. Will be making these alot this grilling season for sure.
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Cooking Level: Intermediate

Home Town: Wheeling, West Virginia, USA
Living In: Belmond, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 23, 2012
Great flavor! I rubbed the liquid in first and then rubbed in the spice mixture.
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Cooking Level: Intermediate

Living In: Medina, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 19, 2012
Excellent---------made it exactly as written. Excellent pork chops.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 30, 2012
I used this on a pork tenderloin, and then grilled it. It was so moist and flavorful, the only change I made was I only used a dash of liquid smoke, that can be overpowering.
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Cooking Level: Expert

Home Town: Lancaster, Pennsylvania, USA
Living In: Lititz, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 27, 2012
This recipe is so good! I didn't change a thing and it was perfect. I knew it was going to be good the moment I smelled the mixture. I will definitely be making this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 26, 2012
This recipe is amazing! I made it as written. My picky husband and 3 year old loved it! I highly recommend.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
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Reviewed: Apr. 23, 2012
This was wonderful! I used low sodium seasoning, hickory smoke and cut this in half. I used thin pork chops. Nice and easy, and since hubby does the grilling, I didn't even have to cook. I didn't care much for the smoke flavor, but that is personal not a reflection of the recipe.
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Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 20, 2012
Scaled it down for 2, turned out perfect!
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Cooking Level: Expert

Living In: Akron, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 19, 2012
I was out of Worcestershire so I didn't use that. I don't like paprika so I used about 1/2 tbs of creole seasoning instead. It turned out amazing!
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Cooking Level: Intermediate

Living In: Orange Park, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 19, 2012
Easy and delicious.
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Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Leakey, Texas, USA

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