More Recipes Like Smoky Fried Salmon

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Barbecued Alaskan Salmon

Submitted by: Janis Smoke
Provided by: Simple & Delicious

'We eat salmon all summer long, and this is our favorite way to fix it,' jots Janis Smoke from King Salmon, Alaska. 'The mild sauce-brushed on as the fish grills-really enhances the taste.'

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Tarragon Salmon Steaks

Submitted by: Helen Sandsbraaten
Provided by: Taste of Home

'I used this recipe often when I cooked for the 'Meals on Wheels' program in our hometown,' writes Helen Sandsbraaten of Naicam, Saskatchewan. 'The salmon is mildly seasoned with lemon and tarragon, and it's quick to make.'

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Herbed Salmon Steaks

Submitted by: Karyn Schlamp
Provided by: Simple & Delicious

'This is one of my husband's favorites,' says Karyn Schlamp from Vanderhoof, British Columbia. 'We prepare these delightful yet simple steaks with salmon that we catch ourselves.'

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Seared Salmon with Balsamic Sauce

Submitted by: Trish Horton
Provided by: Taste of Home

A slightly sweet sauce makes tender salmon fillets a tempting main dish. 'A friend gave me this simple and delicious recipe, which I've passed on to other fish fans,' says Trish Horton of Colorado Springs, Colorado.

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Crumb-Topped Salmon

Submitted by: Perlene Hoekema
Provided by: Taste of Home

Her family of fishermen keeps Perlene Hoekema of Lynden, Washington supplied with the star ingredient for this well-loved recipe. 'Often we catch enough to share and sometimes send some of our delicious Northwest salmon to Michigan for my sister to enjoy,' Perlene relates.

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Firecracker Salmon Steaks

Submitted by: Phyllis Schmalz
Provided by: Taste of Home

Red pepper flakes and cayenne provide the fiery flavor that gives these salmon steaks their name. Basting the fish with the zippy sauce while grilling creates a glossy glaze. --Phyllis Schmalz of Kansas City, Kansas

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Special Salmon Steaks

Submitted by: Ruby Williams
Provided by: Taste of Home

AFTER our children were married and gone, I prepared this entree often for my husband and me, especially on our anniversary. It was one of our favorites. We found that one of the nicest ways to enjoy each other's company was to have a great meal together. -Ruby Williams, Bogalusa, Louisiana

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Basil Caesar Salmon

Submitted by: Laurie LaClair
Provided by: Simple & Delicious

'Since I love both salmon and Caesar salad, I created this 'delish fish' dish,' relates Laurie LaClair from North Richland Hills, Texas. 'It's hard to believe it takes so little effort to prepare such a showy company entree.'

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Coriander Salmon

Submitted by: Nancy Deans
Provided by: Taste of Home

This pleasant salmon is good hot or cold. For a hot meal, I serve it with rice or pierogies. For a cold meal in the summer, I serve it with a salad and some crusty bread. -Nancy Deans of Rochester, New York

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Crispy Salmon Steaks

Submitted by: Maxine Pheasant
Provided by: Taste of Home

My husband and I had always enjoyed fish, but I could never make it quite right until I found this recipe. The first time I made it, I knew I had a winner. -Maxine Pheasant, Mt. Airy, Maryland

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