Photo of: Fish Chowder II

Fish Chowder II

Submitted by: Darlene 
This simple chunky fish chowder is made sweet with creamed corn. 

Photo of: Cheesy Catfish Chowder

Cheesy Catfish Chowder

Submitted by: VRKATHYV 
This cheesy blend of catfish and vegetables is a thick, creamy crowd pleaser. 

Photo of: Bermuda Fish Chowder

Bermuda Fish Chowder

Submitted by: Star Pooley 
In this spicy chowder, red snapper fillets are added to a brothy soup made with clam juice, jalapenos, and aromatics with chunks of russet potatoes. 

Photo of: Spiced Parsnip Soup

Spiced Parsnip Soup

Submitted by: ButtercupBento 
Home Town: Stoke-On-Trent, Staffordshire, England, U.K.
Yummy simple soup without too much heat, excellent for a wintry starter to a dinner party. The spice works wonderfully with the sweetness of the parsnips. Serve with crusty white bread and butter. 

Fisherman's Catch Chowder

Submitted by: CORWYNN DARKHOLME 
A fisherman's dream soup with an abundance of vegetables, rosemary, and parsley. 

Photo of: Cathy's Amazing Fish Chowder

Cathy's Amazing Fish Chowder

Submitted by: JAY90 
Restaurant style comfort food directly from Maine that is easy to make and wonderful to eat!! Serve with crackers and corn bread if desired!! The real person that deserves full credit for this recipe is a wonderful mother named Cathy that lives in Chicago and loves her son in Kansas!! 

Photo of: Fish Chowder

Fish Chowder

Submitted by: AMYTHE 
The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy! 

Photo of: Easy Corn Chowder I

Easy Corn Chowder I

Submitted by: carol 
This creamy chowder is a simple soup with simple ingredients that will win you over. Serve with corn bread and a crisp salad for an elegant dinner or a substantial lunch! 

Photo of: West Coast Cod and Shrimp

West Coast Cod and Shrimp

Submitted by: Lynseey 
Tender, flaky cod fillets are served with a rich shrimp and mushroom cream sauce. 

Photo of: Corn Chowder II

Corn Chowder II

Submitted by: Kathleen 
This is a hearty and colorful milk-based chowder with bell peppers, canned corn, and Monterey Jack cheese. 
 
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