Reviewed: May 27, 2012

Made this up last night and it tasted good!! If you add the extra ingredients from www.MomsFreeGroceries.net it will give it extra flavor and make it taste 200% better!! Def have to add this to my weekly cook book

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Reviewer:

FREDDIEKELL

Reviewed: May 12, 2012

Just made this for the first time. I tend to like my ribs to have a sweet and hot flavor. I may have gone overboard with the pepper sauce...I think I opened up parts of my nose that haven't opened in years.

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Reviewer:

The Bachelor Chef

Cooking Level: Expert

Home Town: Suffolk, Virginia, USA

Living In: Lawton, Oklahoma, USA

Reviewed: May 9, 2012

This was perfect. I used tomato sauce (passada) which made no difference at all - except to calories, salt and sugar. I used some straight away, which was good. And then I used some more a week later, which was great. Easy, quick, tasty.

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Reviewer:

Piques

Reviewed: May 4, 2012

Didn't have hot sauce to add, but the sauce turned out good anyway...

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Reviewer:

JmL

Living In: Hastings, Nebraska, USA

Reviewed: Apr. 24, 2012

I will never buy store barbecue sauce again! This was fabulous! My whole family loved it! Thanks for making our mouths sing!

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Reviewer:

lmeakim

Cooking Level: Expert

Home Town: Washington, Georgia, USA

Living In: Waterloo, South Carolina, USA

Reviewed: Mar. 15, 2012

Tastes too much like ketchup. Easy to make, but that is the only good thing I got from it.

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Reviewer:

kat2wolf

Reviewed: Mar. 8, 2012

So good! I used this recipe for my first time making ribs and it was delicious and easy

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Reviewer:

Kristina0507

Reviewed: Feb. 26, 2012

I used this to go over pulled pork on a tortilla. Awesome! It's just the right amount of flavor and tangyness. Left out the hot pepper sauce and peppers because I'm not really into spicy foods and sauces. So easy to make, too!

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Reviewer:

ailae

Reviewed: Jan. 25, 2012

I made this with my homemade ketchup and used a habanero chili sauce we picked up in Mexico. Delicious on ribs! I used only half of the sugar, though. It was great!

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