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Smoky Bacon Wraps

SUBMITTED BY: Cara Flora 

"'These cute little sausage and bacon bites are finger-licking good,' promises Cara Flora from Kokomo, Indiana. 'They have a sweet and salty taste that's fun for breakfast or as an appetizer.'"
RECIPE RATING:
This recipe has been rated 24 times with an average star rating of 4.8
Read Reviews (20)
PREP TIME  20 Min
COOK TIME  30 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 pound sliced bacon
  • 1 (16 ounce) package miniature smoked sausage links
  • 1 cup packed brown sugar

DIRECTIONS

  1. Cut each bacon strip in half widthwise. Wrap one piece of bacon around each sausage.
  2. Place in a foil-lined 15-in. x 10-in. x 1-in. baking pan. Sprinkle with brown sugar. Bake, uncovered, at 400 degrees F for 30-40 minutes or until bacon is crisp and sausage is heated through.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Nov. 1, 2006 by dkjm28 
Made these last night for snacks while trick or treating, I LOVE THESE!!!I am trying to decide... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Nov. 1, 2007 by bumbleberry 
These were great and a huge hit at a party I had. Next time I will make more! Note: After I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Dec. 23, 2006 by Lisa 
These are addictive! I have made these for several parties and each time I have multiple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.
Reviewed on Dec. 24, 2007 by EricaLynn 
The taste was delicious, ony I have to rate this 4 stars instead of 5 - because the cook time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Dec. 20, 2008 by fritziph 
Wonderful! I had these last year & got the recipe from a friend who sent me here to find it. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Dec. 24, 2006 by Elaine 
Wonderful cold weather appetizer! I have served these warmed up at three parties--got several... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Apr. 20, 2008 by BOSCO_BEAN 
Wow. Easy, tasty, and double the recipe because they will disappear fast. Dredged in brown... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Dec. 17, 2007 by Craig 
Tremendous. We took these to a Christmas dinner party and they were devoured in no time.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Oct. 5, 2008 by Mama Cass 
My husband and I had this appetizer at a party and really liked it, so I was delighted to find... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on Jul. 31, 2008 by future.mrs.hart 
WOWWIE! i cut the bacon in half both ways (length and width) and each piece was still big... MORE

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