Smoked Tuna Dip Recipe -
Smoked Tuna Dip Recipe
  • READY IN hrs

Smoked Tuna Dip

Recipe by  

"People never guess this dip recipe is made with tuna. The liquid smoke gives it a unique flavor! Serve it with crackers."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 3 cups Change Servings
  • PREP

    15 mins

    1 hr 15 mins


  1. In a medium bowl, mix the Italian-style salad dressing, sour cream, seasoning salt, onion, liquid smoke and tuna. Chill in the refrigerator approximately 1 hour before serving.
Kitchen-Friendly View

Reviews More Reviews

Most Helpful Positive Review
Dec 17, 2005

This was good. I took the advice of some other reviewers and cut back on the italian dressing (about half). I also added some grated parmesan cheese (spaghetti cheese) which helped to thicken the dip. It also added some cheesy flavor!!!

Most Helpful Critical Review
Jul 12, 2003

This recipe was OK. I guess I was expecting something similar to the "Treasure Ship" restaraunt's recipe (Panama City, FL) and was greatly disappointed. It was too runny to be considered a dip. If you make this recipe, consider cutting back on the amount of Italian dressing that is in the recipe.


13 Ratings

Mar 10, 2003

I was very surprised how much I liked this recipe. I am not a big fan of Tuna but it's great.

May 26, 2005

This was very good. It was'nt something I kept going back to for more and more which might be good for some.Since I did'nt have any tuna I added chopped spam instead.Very satifying.

Nov 21, 2003

This is a great recipie, but I found it to be watery. I added a 13 cup flour and extra can of tuna and this was wonderful and just the right texture.

Jan 04, 2011

This recipe turned out great for me. The changes that i made where. 1/4 cup dressing, no minced onion, and a 1/4 cup shredded Parmesan cheese.

Feb 24, 2004

This dip is much more sophisticated than you'd think and was a great hit at my gathering.

Apr 11, 2003

this dip is just okay. i think to say nobody could guess there is tuna in it is a bit false. you can definitely taste the tuna. not a dip i would make often unless someone requested a tuna dip.


Rate This Recipe

Glad you liked it! Your friends will, too:


  • Calories
  • 52 kcal
  • 3%
  • Carbohydrates
  • 1.2 g
  • < 1%
  • Cholesterol
  • 6 mg
  • 2%
  • Fat
  • 4.3 g
  • 7%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 2.1 g
  • 4%
  • Sodium
  • 149 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
Subscribe Today!

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Dannon Smoked Salmon Spread

Dannon Yogurt is a perfect complement to all kinds of fish.

Fruit Dip

Dunk fresh fruit into a sweet and creamy pineapple-flavored dip.

Coconut Cashew Tuna Tartare

See how to make spicy tuna tartare with toasted cashews and coconut milk.

Recently Viewed Recipes

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States