This is a sure-fired winner with any beef lover. It takes a little while to prepare, so be patient, but trust me, you will love this. The recipe yields the most tender and flavorful meat imaginable, and also has great eye appeal.
Photo by: Arturo
Posted: Jun. 21, 2007
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Photo by: cullinanpat
Posted: Mar. 5, 2009
Photo by: witchywoman
Posted: Dec. 3, 2009
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