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Smoked Sausage with Pasta

By: Ruth Ann Ruddell  
"Chock-full of sausage, mushrooms, tomatoes and basil flavor, this quick recipe satisfies the toughest critics. 'It's one of my husband's favorite dishes, and he has no idea it's lower in fat,' writes Ruth Ann Ruddell from Shelby, Michigan. 'Add a green salad for a delicious meal.'"

Rating: This weblink has been rated 24 times with an average star rating of 4.5 Read Reviews (22)

Rate/Review | 490 people have saved this

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 ounces uncooked angel hair pasta
  • 1/2 pound reduced-fat smoked turkey sausage, cut into 1/2-inch slices
  • 2 cups sliced fresh mushrooms
  • 2 garlic cloves, minced
  • 4 1/2 teaspoons minced fresh basil
  • 1 tablespoon olive or canola oil
  • 1 cup julienned, seeded, plum tomatoes
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  1. Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, saute the sausage, mushrooms, garlic and basil in oil until mushrooms are tender. Drain pasta; add to the sausage mixture. Add the tomatoes, salt and pepper; toss gently. Heat through.

Footnotes

  • Nutritional Analysis: One serving (1-1/4 cups) equals 258 calories, 9 g fat (1 g saturated fat), 0 cholesterol, 611 mg sodium, 30 g carbohydrate, 3 g fiber, 16 g protein. Diabetic Exchanges: 2 lean meat, 1-1/2 starch, 1 vegetable, 1/2 fat.
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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2007 by cjcissell 
Tried this recipe tonight and it was delicious! I did do some things different - minced garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2007 by n7evaeh 
Very good! But I didn't have all of the items at home so I used 8 oz of thin spaghetti, 1 can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2008 by Leah 
I, like some others, modified it just a little bit. I sauteed the sausage first, then added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2008 by Janet 
I changed this recipe too, based on what I had on hand. I browned the smoked sausage and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2008 by greenecook 
my husband loved this!! chicken would be a tasty substitute for the sausage. i used penne... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2008 by MaBe227 
Very pleased! I didn't have all items on hand so I used garlic, onion, dried basil and canned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2008 by mlcrawfo 
SOOOO Delicious! Used a big can of whole plum tomatoes (with basil added) and roughly chopped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2007 by Brooke M 
This dish was super simple to make and super fast. My husband loved it! He took the leftovers... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2009 by DES717 
This was good. I kept looking for the sauce in this dish but it did not need it. Even my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2007 by faithb 
it is good but don't expectt to be a tomato based sauce it taste more like the sausage then... MORE

 
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