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Smoked Sausage in Tomato Sauce

Submitted by: PEANUTPRINCESSES
Smoked sausage in a thick tomato sauce with green beans. Great over rice or pasta. 

Photo of: Sweet and Sour Smoked Sausage

Sweet and Sour Smoked Sausage

Submitted by: Andrea Evans
Thinly sliced smoked sausage is quickly sauteed and then simmered with colorful bell peppers, fragrant onions and a touch of ready-made sweet and sour sauce. Add a pinch of cayenne pepper and as much hot pepper sauce as your tongue can take.  

Photo of: Pork Chops in White Wine

Pork Chops in White Wine

Submitted by: Tammy
Fragrant white wine and mushrooms with pork chops. 

Chops in Mushroom Gravy

Submitted by: Karen Ehatt
Provided by: Simple & Delicious
'Although I love to cook, some days I just don't have a lot of time, so I keep boneless pork chops in my freezer for this quick dinner,' explains Karen Ehatt of Chester, Maryland. 'My husband and children love the gravy.' Tip: 'This dish is easy to double if unexpected company drops by,' she adds. 

Smoked Sausage Stew

Submitted by: Debra
A quick and easy stew using smoked sausage, vegetable soup and fresh shredded cabbage. We like this with fresh corn bread on the side. 

Photo of: Smoked Sausage and Zucchini Saute

Smoked Sausage and Zucchini Saute

Submitted by: Amy Franklin
Quick and easy main dish. A good way to use up extra zucchini from the summer garden. My mother used to make this to keep the kitchen from getting too hot from the oven. Serve over cooked rice. 

Photo of: Skillet Chops with Mushroom Gravy

Skillet Chops with Mushroom Gravy

Submitted by: Kathy Statham
Living In: Austin, Texas, USA
Here's a perky variation on pork chops and mushroom gravy. Coat the chops with a mixture of bread crumbs and Parmesan cheese before browning. Then simmer the chops in cream of mushroom soup. 

Photo of: Scrumptious Salisbury Steak in Mushroom Gravy

Scrumptious Salisbury Steak in Mushroom Gravy

Submitted by: BAGRUBA
A classic Salisbury steak in beef and mushroom gravy. This simple, hearty dish will remind you of Sunday dinners at grandma's house. This is my husband's all-time favorite meal. The recipe makes plenty of gravy, so serve with mashed potatoes or buttered noodles. 

Photo of: Grandma's Pork Chops in Mushroom Gravy

Grandma's Pork Chops in Mushroom Gravy

Submitted by: HeidiHelm
There are no canned soups in this masterpiece. This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of work, but is great for a special dinner - my husband loves it! 

Pork Sausage Gravy

Submitted by: Carrie Hanson
Hearty pork sausage and gravy to pour over homemade biscuits or toast. Water may be substituted for the milk. 
 
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