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Smoked Sausage in Mushroom Wine Gravy

SUBMITTED BY: WeeJackie

"This is a very easy, quick recipe created out of desperation for my hungry family: smoked sausage (or kielbasa) sliced up with mushrooms in a red wine gravy. Basic fare, but everyone seems to love it! Serve up with mashed potatoes and corn."
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min
SERVINGS & SCALING
Original recipe yield: 4 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1 (.75 ounce) packet dry mushroom gravy mix
  • 1/4 cup red wine
  • 1 cup water
  • 1 pound smoked sausage, sliced
  • 4 ounces mushrooms, sliced
  • 1/2 teaspoon freshly ground black pepper

DIRECTIONS

  1. In a saucepan, stir together the gravy mix, red wine, and water. Bring to a boil, stirring constantly. Reduce heat, and simmer 1 minute. Mix in the sausage and mushrooms. Season with pepper. Continue to simmer until heated through.
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REVIEWS

MORE MEMBER REVIEWS
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2006 by WeeJackie
Just wanted to add a note that KNORR mushroom gravy makes all the difference in this recipe I think. Thanks for trying it!

3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2006 by monicalynn89
Great recipe! My son loved it & thanked me twice for making it!

2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2006 by SarahD
Easy and tasty. We served it over rice. The only change to the recipe is that we let everything simmer a little longer due to our sausage being salty. Will definately whip this up again.

1 user found this review helpful


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Recipe Submitter:

WeeJackie
Photo by WeeJackie
Cooking Level: Intermediate
Living In: Lorain, Ohio, USA
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NUTRITION INFORMATION

Servings Per Recipe: 4

Amount Per Serving

Calories: 477

  • Total Fat: 36.3g
  • Cholesterol: 77mg
  • Sodium: 2057mg
  • Total Carbs: 7.4g
  •     Dietary Fiber: 0.7g
  • Protein: 26.6g

VIEW DETAILED NUTRITION

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